PLANTLAB® offers a broad range of expertise for culinary industry professionals looking to implement an array of plant-based cuisine solutions. We focus on leveraging our specialized content ideation and operational resources in fulfilling a full scope of consulting services. We provide our partners with the tools to execute their visions from concept to launch, with support every step of the way.
MENU AND RECIPE DEVELOPMENT
Menu development is essential to any restaurant whether you are adding a new item or a completely new menu. It is not something you should leave to the inexperienced. We specialize in raw cuisine, but our cooked capabilities are comprehensive and innovative as well. We treat all our food with an elevated and authentic approach.
TRAINING AND OPERATIONS
Incorporating appropriate systems throughout a restaurant allows for streamlined operations with measurable financial results. Successfully executed day-to-day operations require sound management. PLANTLAB understands how to achieve top results every step of the way.
BRANDING AND SUSTAINABILITY
Your brand is only as strong as its least-considered element, and in order to create and maintain a clear and consistent brand message internally and externally, PLANTLAB® obsesses over the details. We also believe in taking social responsibility for the products we course and the results that we deliver through sustainability.